This Pale Ale is everybody's darling and we have to admit: rightly so! Wonderfully fruity and hoppy, its subtle mango notes will magically wrap anyone around its finger, or rather, around the neck of the bottle. Our Pale Ale offers a gentle, spicy introduction to BRLO's beer variety and remains your loyal companion from the kerb to the skyline.
Goes well with game, spicy cheese and a strong cigar by the fireplace. Also particularly good for skinny-dipping.
Brewing water, barley malt, hops (Cascade, Hercules, Saphir), yeast
Our Glückspils lives up to its name: Noble citrus hops give this New Age Pilsner a floral, fruity note and gentle bitterness that will inevitably put a grin on your face from the first sip. Pleasantly low in dosage for long nights or the relaxing afternoon after.
Happy Pils always puts you in a good mood! It tastes best to wild techno beats with friends in the park.
Brewing water, barley malt, hops (Hercules, Ariana, Mandarina Bavaria, Opal), yeast
Dieses alkoholfreie Pale Ale (<0,5% Alkoholgehalt) kommt so nackt daher, wie wir es schufen und strotzt trotzdem vor Geschmack: aus drei vollmundigen Hopfensorten gebraut findest du hier erdige Kräuternoten und einen sanft-herben Geschmack – aber ohne den Kater danach.
Nicely chilled. Morning, noon and night. During spring and in between. Before, during and after sports.
Brewing water, barley malt, wheat malt, hops (Hercules, Mandarina Bavaria, Callista), yeast
Surf's Up! Our new West Coast IPA has everything you'd expect from this beer style: a fruity, dry taste, pleasant bitterness and subtle notes of tangerine, grapefruit and pine. This modern classic takes you along on a wave of easy-going flavours. Tastes best with tailwind.
Pairs well with fish tacos and a freshly squeezed lime.
Brewing water, barley malt, hops (Amarillo, Citra, Hercules, Mosaic, Simcoe), yeast
The beer garden classic! Our Helles is your perfect companion for all situations. Selected hops from the Hallertau and Tettnang regions give our Helles the unique earthy-floral notes it is loved for. Join the Helles side of life!
Goes well with steak and salad, a party in the park and a cigarette. Also good in between making out.
Brewing water, barley malt, hops (Herkules, Opal, Spalter Select, Tettnanger), yeast
The brewmaster's favourite! According to the motto: "Learn the rules, then break them", we have taken on this classic style and BRLO-fied it: our unfiltered IPA comes with three German hop varieties and warm, caramel toffee notes. A successful blend of tradition and reinterpretation.
Goes wonderfully with BBQ, ribs and pork from the smoker. Perfect drink to prepare you for a date (that you never wanted).
Brewing water, barley malt, hops (Comet, Hüll Melon, Polaris), yeast
This bottom-fermented beer style is a cross between English Porter and Russian Imperial Stout. Our unfiltered Baltic Porter delights with harmonious caramel and roasted flavours. Packing serious %. No surprise even Catherine the Great liked it this way. NSTRVJ!
Goes well with braised dishes, dark desserts and strong chocolate, as a sophisticated pairing with vodka or as the "beer after".
Brewing water, barley malt, hops (Herkules, Tettnanger), yeast
Our Berliner Weisse is served cold and neat - with no syrup, of course! This refreshing sour beer is the perfect companion on a warm summer day. Even Napoleon appreciated this beer and called it "Champagne du Nord". For real Berliners!
As an aperitif or with fruity desserts. In summer to cool down, in winter to make you think warm thoughts.
Brewing water, barley malt, wheat malt, hops (Cascade), yeast, lactic acid bacteria
Originally developed for the Greentech Festival, our ZERO.5 is a non-alcoholic beer with a sustainable recipe: stale bread from Zeit für Brot replaces parts of the organic malt, which gets light citrus notes and a crispy finish from our organic hop Ariana.
Fits perfectly with your healthy resolutions for next year.
Brewing water, organic barley malt, organic oat malt, hops, yeast, organic bread.
Seeing double? That’s just Berlin, darling! A busy-butsmooth brew, our golden Hazy IPA breaks the mold with an explosion of peach and pineapple in its aromatic basket. As experimental and wild as the city it comes from.
Perfect with a fresh dorade grilled over the open flame. You live on the countryside? Also works without fish on the following days: thirsty Thursday and blue Wednesday.
Brewing water, barley malt, wheat malt, oat malt, hops (Cascade, Citra Cryo, Sabro, Galaxy, Azzaca), yeast
Our New Age Pilsner is a joy to drink. Noble hops bring citrus notes to this flowery, fruity beer, complemented by a pleasant bitterness. Like Pilsner, only hoppier. Like tradition, only rethought. Like your day, only much better.
Happy Pils always puts you in a good mood! Tastes best with good electro beats with friends in the park.
Brewing water, barley malt, hops (Hercules, Hüll Melon, Citra), yeast
Dieses alkoholfreie Pale Ale (<0,5% Alkoholgehalt) kommt so nackt daher, wie wir es schufen und strotzt trotzdem vor Geschmack: aus drei vollmundigen Hopfensorten gebraut findest du hier erdige Kräuternoten und einen sanft-herben Geschmack – aber ohne den Kater danach.
Nicely chilled. Morning, noon and night. During spring and in between. Before, during and after sports.
Brewing water, barley malt, wheat malt, hops (Citra, Lemon Drop, Mandarina Bavaria), yeast
Ku'damm - a tribute to the preppy side of Berlin. Our Imperial Stout was matured for 9 months in Muscatel barrels. The result is a powerful winter pleasure with noble wine aromas.
It's here. It's queer. It tastes a lot like, well... beer, actually! If you've already drunk BRLO, then you've basically already drunk a queer beer. Because it's brewed with all the colours of the rainbow. Now we've bottled a super mega queer beer to underline that. Our beer doesn't care who you go home with and neither should everyone else.
Awarded gold in the Imperial Stout category at the European Beer Star! Inspired by the iconic C-47 Raisin Bomber, which is on display right next to our brewery in the Technikmuseum Berlin. Sultana Bomber is by far our strongest beer, brewed with Lervig from Stavanger in Norway. Dark chocolate, vanilla, cocoa beans and caramel are just some of the flavours that characterise this intense and complex beer. It is also rumoured that a sultana or two and a bottle or two of rum were used in the production process.
Water, roasted barley, barley malt, hops, yeast, raisins
Malt: Munich, Special B, Carafa, Carafa Special, Cara Aroma, Cara Dunkel
Hops: Herkules
Yeast: California Ale
Berlin loves a good party. Germans love official permits. Consider this beer your official free ride into spring: fruity experimental. Nebulously fresh.
Water, barley malt, wheat malt, oat malt, hops (Citra Mosaic, Idaho 7), yeast
BE GRAPEFUL for this thoughtful sunset in the vineyards of the wonderful region of Piedmont, with our Berliner Weisse and delicious grapes in each other's arms.
Water, muscat grape must, barley malt, wheat malt , hops, yeast, lactic acid bacteria.
